The Royal Myconian Hotel - Dining & Bars
"Spread beef shanks, veal shanks, onions, and carrot in a large flameproof roasting pan, then brown well in oven, turning occasionally, about 1 hour.Add 2 cups water to roasting pan, then straddle pan across 2 burners and deg laze by boiling over high heat, stirring and scraping up brown bits, 2 minutes"
The culinary art should be simple, garnished with passion. A modern approach to authentic Mediterranean cuisine. Creation of sophisticated dishes that emphasize purity, simplicity, and seasonal flavors. Welcome to Royal Myconian Hotel Mykonos restaurants.
No less than 3 chic bars and 2 fine Mykonos restaurants. Add a spoon of the most outstanding view and keep stirring until your senses are totally surrendered to the utter aptness of our gourmet Mykonos restaurants experience.